Importance of eating
Spaghetti bolognese, retail, meat and sauce only, reheated
Is a good source of vitamins, minerals, proteins and fiber
Spaghetti bolognese, retail, meat and sauce only, reheated is good for containing the following items :
Sodium mg 290, Potassium mg 290, Calcium mg 21, Phosphorus mg 85, Magnesium mg 18, Iron mg 1, Zinc mg 2, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | MR | Food Code | 19-542 | Sodium mg | 290 |
| Potassium mg | 290 | Calcium mg | 21 | Magnesium mg | 18 |
| Phosphorus mg | 85 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 2 | Chloride mg | 450 | Manganese mg | 0 |
| Energy kcal | 108 | Protein g | 9 | Total nitrogen g | 1 |
| Carbohydrate g | 5 | Fat g | 6 | Starch g | 2 |
| Glucose g | 1 | Galactose g | 0 | Fructose g | 1 |
| Sucrose g | 1 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 0 | Satd FA/100g g | 2 | Mono FA/100g | 3 |
| Poly FA100g | 1 | Cholesterol mg | 0 | | |
